AMALINA, Nurul; SARI, Ayu Jumai. PENGARUH REBUSAN KACANG PANJANG DAN WORTEL TERHADAP PENINGKATAN KADAR HEMOGLOBIN PADA IBU HAMIL TRIMESTER III. Maternal Child Health Care, [S. l.], v. 2, n. 3, p. 372–380, 2020. DOI: 10.32883/mchc.v2i3.1050. Disponível em: https://ojs.ufdk.ac.id/index.php/MCHC/article/view/1050. Acesso em: 13 mar. 2026.